Faculty - OHNISHI Motoko |

（Last updated : 2023-11-29 16:12:41）

OHNISHI Motoko

Department / Course College of Bioscience and Biotechnology Department of Biological Chemistry

Graduate School of Bioscience and Biotechnology Department of Bioscience and Biotechnology

Job Professor

Academic background
	Graduate School, Division of Medicine Tohoku UniversityDr. of Medicine

Belonging society
～	The Molecular Biology Society of Japan
～	The Japanese Biochemical Society

Present specialized field
Molecular Biology, Biochemistry keyword(protein phosphatases, osteoclasts, bioactive compounds)

Curriculum Specialized
Achievements in Study & Education:

Book and thesis
Papers	The effect of maltobionic acid on bone metabolism markers in healthy Japanese postmenopausal women: A randomized double-blind placebo-controlled crossover study. Food Sci Nutr. 10 (8),pp.2496-2504 2022/08
Papers	The effect of maltobionic acid on bone metabolism markers in healthy Japanese postmenopausal women: A randomized double-blind placebo-controlled crossover study. Food Sci Nutr. 10 (8),pp.2496-2504 2022/08
Papers	Effects of Maltobionic Acid on Bowel Movement in Healthy Japanese Adult Women with Mild Constipation―A Randomized Double-blind Placebo-controlled Crossover Study― Jpn Pharmacol & Ther. 48 (9),pp.1607-1614 2020/11
Papers	Effects of Maltobionic Acid on Bowel Movement in Healthy Japanese Adult Women with Mild Constipation―A Randomized Double-blind Placebo-controlled Crossover Study―. Jpn Pharmacol & Ther. 48 (9),pp.1607-1614 2020/11
Papers	Effects of corn syrup solids containing maltobionic acid (maltobionic acid calcium salt) on bone resorption in healthy Japanese adult women: A randomized double-blind placebo-controlled crossover study. Food Sci Nutr. 8 (2),pp.1030-1037 2020/02
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Academic conference presentation
2019	The extract of Kuji amber is a fascinating natural source (Korea-Japan Chemical Biology Symposium)

Home Page
https://www3.chubu.ac.jp/faculty/ohnishi_motoko/