| No. | Name | Department / Course | Specialization Areas |
|---|---|---|---|
| 1 | College of Bioscience and Biotechnology Department of Biological Chemistry | enzymology, lipid chemistry, Biofunction and bioprocess engineering | |
| 1 | College of Bioscience and Biotechnology Department of Food and Nutritional Sciences | 醸造学, Applied microbiology , 生物工学, 農芸化学, Biofunction and bioprocess engineering, Applied microbiology |