Faculty - TANAKA Mamoru |

（Last updated : 2024-10-22 12:48:09）

TANAKA Mamoru

Department / Course College of Bioscience and Biotechnology Department of Food and Nutritional Sciences

Office for the Coordination of Clinical Practicums Center for Registered Dietitian Practicum Support

Graduate School of Bioscience and Biotechnology Department of Bioscience and Biotechnology

Job Associate Professor

Academic background
2008/04～2011/03	Doctoral Proguram in Health Science Graduate School of Health Science and Technology Kawasaki University of Medical Welfare
2006/04～2008/03	Graduate School of Health Science and Technology Kawasaki University of Medical Welfare
2002/04～2006/03	Department of Clinical Nutrition Faculty of Health Science and Technology Kawasaki University of Medical Welfare

Business career
2018/04/01 ～ 2022/03/31	Chubu university Depertment of Food and Nutritional Sciences
2011/04 ～ 2018/03	University of Kochi Department of Nutrition

Belonging society
	JAPAN MIBYOU ASSOCIATION
	THE JAPANESE SOCIETY OF NUTRITION AND DIETETICS
	JAPAN SOCIETY OF NUTRITION AND FOOD SCIENCE

Present specialized field
Immunology, Food sciences, Nutrition science and health science

Book and thesis
Books	Amino Acid -New Insights and Roles in Plant and Animal,pp.15-29 (Co-authored) 2017/06
Books	Amino Acid -New Insights and Roles in Plant and Animal INTECH,pp.15-29 (Co-authored) 2017/06
Papers	Improvement of the Deterioration of the Gut Microbiota Due to High-fat, High-sucrose Diet Acylated Steryl-β-glycosides Intake Archives of Food and Nutritional Science,pp.065-069 2023/07/20
Papers	University students' living conditions during the COVID-19 pandemic and predictors of their subjective health views: A cross-sectional survey Drug Discoveries & Therapeutics 2023/05
Papers	The inhibitory effect of post-fermented tea on carbohydrate- and lipid-digesting enzymes The Journal of Japan Mibyou Association,pp.9-15 2023/04
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Research topic, funded research, and department laboratory expense
2022/04 ～ 2023/03	The effect of new tobacco smoking on innate immunity in saliva: evaluation by enzyme-linked immunosorbent assay.
2017/05	Anti-allergic Effets of Cirsium maritimum Makino In Vitro and In Vivo
2016/04 ～ 2019/03	Evaluation of anti-allergic activity of unused natural resources living in Kochi Grant-in-Aid for Young Scientists (B)
2015/04 ～ 2018/03	Development of ICT EIA to determine egg white allergen, L-PGDS aiming at reducing allergenicity. Grant-in-Aid for Scientific Research (C)
2014/04 ～ 2017/03	Evaluation and Estimation of Important Plant Resource for new Agroforestry Grant-in-Aid for Scientific Research (B)
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Winning science prize
2015/11	The 6th International Conference on Food Factors Poster Award (Effect of vitamin E on osteoblast-like MC3T3-E2 cells)
2014/08	The 6th Asian Congress of Dietetics Poster Award (Anti-allergic effect of imidazole peptides in vivo and in vitro)