Faculty - KOZAI Hana |

（Last updated : 2024-07-08 10:40:09）

KOZAI Hana

Department / Course College of Bioscience and Biotechnology Department of Food and Nutritional Sciences

Office for the Coordination of Clinical Practicums Center for Registered Dietitian Practicum Support

Graduate School of Bioscience and Biotechnology Department of Bioscience and Biotechnology

Student Support Center

Job Senior Assistant Professor

Academic background
	Medical Welfare, Graduate school of Health Science Kawasaki University of Medical WelfareDr. of Health Science

Present specialized field
給食経営管理, 食物アレルギー, 国際栄養, Food management

Research, Studies
Food allergy
Food management
Nutrition in developing countries

Book and thesis
Papers	Anti-allergic effects of His-Ala-Gln tripeptide in vitro and in vivo Bioscience Biotechnology and Biochemistry 81 (2),pp.380-383 2016
Papers	Consumption of Japanese yam improves lipid metabolism in high-cholesterol diet-fed rats Journal of Nutritional Science and Vitaminology 62,pp.350-360 2016
Papers	Assessment of diet and nutritional intake of rural children living in the semi-arid regions of Zambia, sub-Saharan Africa Journal of International Health 29 (3),pp.184 2014
Papers	Effect of tailor-made diet on weight loss in obese Japanese type 2 diabetes with single nucleotide polymorphisms in β3-adrenergic receptor, uncoupling protein 1 or β2-adrenergic receptor genes Journal of Rehabilitation and Health Science 6,pp.31-35 2008
Papers	Improvement of dietary habits in patients with impaired glucose tolerance: Effects of group education on self-management Journal of Rehabilitation and Health Science 6,pp.11-15 2008
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Academic conference presentation
2015/05	Degranulation inhibitory activity may depend on peptide binding and peptide sequence (The 12th Asian Congress of Nutrition)
2014/08	Sensitization and elicitation of an allergic reaction to lysozyme from hen egg white in mice (The 6th Asian Congress of Dietetics)
2008/09	Improvement of dietary habits in impaired glucose tolerance through self-management group education (15th International Congress of Dietetics)
2007/10	Mucosal lesion in small intestine in WDEIA accelerated by gliadin (8th International society of exercise and immunology)
2005/09	Why are insoluble wheat proteins major allergens in wheat dependent exercise induced anaphylaxis? (7th International society of exercise and immunology)
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Qualification and license
	Registered Dietitian

Home Page
https://pfs.chubu.ac.jp/faculty/kozai-hana/